Eggnog French Toast

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1 loaf french bread
• 1 cup milk
• 1 1/2 cups eggnog
• 4 beaten eggs
• 1 dash cinnamon
• 1 dash nutmeg

Recipe

• 1 slice the bread about 3/4 of an inch thick.
• 2 mix eggs, milk, egg nog, and spices in a large shallow dish.
• 3 dip each slice of bread and let soak slightly.
• 4 fry in melted butter until lightly browned.
• 5 sprinkle with powdered sugar and top with fruit or syrup.