Pumpkin Bread

Total Time: 1 hr 45 mins Preparation Time: 15 mins Cook Time: 1 hr 30 mins

Ingredients

• 3 cups sugar
• 1 cup vegetable oil
• 4 eggs, beaten
• 1 (16 ounce) can pumpkin puree
• 3 1/2 cups flour, sifted
• 2 teaspoons baking soda
• 2 teaspoons salt
• 1 teaspoon baking powder
• 1 teaspoon nutmeg
• 1 teaspoon allspice
• 1 teaspoon cinnamon
• 1/2 teaspoon ground cloves
• 2/3 cup water

Recipe

• 1 cream together sugar and oil.
• 2 add eggs and pumpkin; mix well.
• 3 sift together flour, baking soda, salt, baking powder, nutmeg, allspice, cinnamon and cloves.
• 4 add to pumpkin mixture alternately with water.
• 5 mix well after each addition.
• 6 pour into well greased and floured 9 x 5-inch loaf pans.
• 7 bake at 350 °f for 1 ½ hours, until loaves test done.
• 8 let stand for 10 minutes.
• 9 remove from pans to cool.