French Toast
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 8 slices homemade-type bread
- 4 eggs
- 1 cup milk
- 2 tablespoons orange juice
- 1 tablespoon sugar
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 4 tablespoons butter
Recipe
- 1 beat eggs with milk.
- 2 stir in sugar, vanilla, orange juice, and salt until well combined.
- 3 heat about 2 tsp.of butter in a skillet on medium-high heat.
- 4 dip bread in egg mixture and lay in butter.(not you-the bread!).
- 5 reduce heat to medium and cook bread a few minutes on each side until golden brown.
- 6 (my pan holds 2 pieces at a time.) repeat with remaining bread, adding more butter to skillet, as needed.
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