Mushroom Pate

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 150 g butter
• 225 g mushrooms, chopped
• 1 small onion, chopped
• 25 g fresh breadcrumbs,
• 110 g cream cheese, philadelphia
• 1 teaspoon lemon juice
• nutmeg, pinch
• salt
• pepper

Recipe

• 1 melt butter in a pan.
• 2 add onion and mushroom, cook for 10 mins till softened.
• 3 add remaining ingredients and liquidise.
• 4 chill before serving.