Golden Cornbread

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 9
• 1 cup flour
• 3/4 cup cornmeal
• 4 tablespoons sugar
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1 egg
• 2/3 cup milk
• 1/3 cup vegetable oil

Recipe

• 1 preheat oven to 425°f.
• 2 grease 8x8-inch baking pan.
• 3 in a large bowl combine all dry ingredients.
• 4 in a small bowl combine egg, milk, and oil.
• 5 pour egg mixture into dry mixture and stir till it is moistened. do not overmix.
• 6 pour batter into pan and spread evenly.
• 7 bake 25 minutes or until golden.