Raisin Bran Bread

Total Time: 1 hr 40 mins Preparation Time: 20 mins Cook Time: 1 hr 20 mins

Ingredients

• 2 1/4 cups flour
• 3/4 cup oatmeal
• 1/3 cup all-bran cereal
• 4 teaspoons baking powder
• 1 teaspoon salt
• 1 1/2 teaspoons cinnamon
• 3/4 cup brown sugar
• 1 1/4 cups milk
• 2 eggs, beaten
• 1/2 cup oil
• 1 -1 1/2 cup raisins
• 1/3 cup oatmeal
• 1/4 cup brown sugar
• 1 tablespoon butter, softened

Recipe

• 1 preheat oven to 325.
• 2 grease bottom only of a 9x5x3-inch loaf pan.
• 3 topping--------.
• 4 in a small bowl, combine oatmeal, brown sugar, and butter mixing till crumbly; set aside.
• 5 batter---------.
• 6 in a large bowl mix together flour, oatmeal, bran cereal, baking powder, salt, cinnamon, and brown sugar.
• 7 stir in milk, eggs, and oil; mixing just to moisten.
• 8 fold in raisins.
• 9 spoon into prepared pan.
• 10 sprinkle evenly with topping.
• 11 bake for 1 hour and 15 to 20 minutes or until toothpick inserted in center comes out clean.
• 12 cool on rack 10 minutes.
• 13 remove from pan.
• 14 cool completely.