Pumpkin French Toast

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 16 slices whole grain bread
• 1 (8 ounce) can pumpkin (you can use fresh as well just omit half of the milk)
• 1/2 cup skim milk
• 2 whole eggs
• 4 egg whites
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/2 teaspoon vanilla extract

Recipe

• 1 mix all ingredients except for the bread into a bowl and mix to combine.
• 2 place slices of bread in 2 large glass baking dishes.
• 3 pour the pumpkin mixture over the slices of bread, flipping the bread to make sure the mixture coats both sides.
• 4 cover both dishes and refrigerate over night.
• 5 lastly, cook each slice of bread on a griddle heated to medium high for about 2 minutes on each side.
• 6 top with your favorite topping and enjoy!