Gingerbread

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 12
• 1/2 cup softened butter
• 1/2 cup sugar
• 1 cup molasses
• 1 egg
• 2 1/4 cups flour
• 1/2 teaspoon salt
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 2 teaspoons ginger
• 2 teaspoons cinnamon
• 1/2 teaspoon clove
• 1 cup boiling water

Recipe

• 1 heat oven to 350°f.
• 2 beat butter with sugar and molasses.
• 3 mix in egg.
• 4 sift dry ingredients and add to wet mixture, alternately with water, until just combined.
• 5 bake in greased 9 inch square pan 40 minutes.