French Toast

Ingredients

• Servings: 5
• 1 loaf bread, unsliced
• 6 large eggs
• 2 1/4 cups milk
• 1/4 cup sugar
• 1 teaspoon rum extract
• 1/4 teaspoon nutmeg
• to taste confectioners' sugar

Recipe

• 1 mix eggs, milk, sugar, extract and nutmeg together with mixer.
• 2 slice bread in thick slices, thoroughly dip into mixture coating well, spray griddle with butter spray and brown on both sides, sprinkle with confectioner's sugar.
• 3 if you don't have time to prepare this, i have used commercial eggnog and added nutmeg.
• 4 you can buy it in a can and keep it in your pantry.
• 5 marian allen