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Monday, June 8, 2015

French Toast, Breakfast, Another Variation

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • Servings: 8
  • 1/2 cup honey
  • 1 cup milk
  • 2 eggs
  • 1/2 teaspoon cinnamon
  • 8 slices bread

Recipe

  • 1 combine honey& milk in saucepan, and stir over low heat until well blended.
  • 2 in separate bowl, beat eggs& cinnamon.
  • 3 add honey mixture.
  • 4 briefly soak thick slices of bread in mixture.
  • 5 brown on both sides over low heat, on greased griddle, until golden brown.

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