Pita Bread Salad
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- 4 pita bread, cut into bite sized pieces
- 1/3 cup extra virgin olive oil
- 3 tablespoons fresh lemon juice
- 1 garlic clove, chopped
- salt and pepper
- 2 small cucumbers, peeled and chopped
- 3 tomatoes, chopped
- 1 small red bell pepper, chopped
- 4 scallions, thinly sliced
- 1/4 cup chopped flat leaf parsley
- 1/4 cup chopped fresh mint
- 1 small head romaine lettuce, torn into pieces
Recipe
- 1 preheat the oven to 350'. transfer the pitas to a baking sheet; bake until crisp, about 10 minutes.
- 2 in a large bowl, whisk together the olive oil, lemon juice and garlic; season with salt and pepper. stir in the cucumbers, tomatoes, bell pepper, scallions, parsley, mint and pitas. add the lettuce and toss.
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