Meatless "meat" Loaf

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 1 (12 ounce) bottle good quality barbecue sauce
• 1 (12 ounce) package vegetarian veggie crumbles
• 1 green bell pepper, chopped
• 1/3 cup minced onion
• 1 garlic clove, minced
• 1/2 cup soft breadcrumbs
• 3 tablespoons parmesan cheese
• 1 egg, beaten
• 1/4 teaspoon dried thyme
• 1/4 teaspoon dried basil
• 1/4 teaspoon parsley flakes
• salt
• black pepper

Recipe

• 1 preheat oven to 325 degrees f (165 degrees c). lightly grease a 5x9 inch loaf pan.
• 2 in a bowl, mix 1/2 the barbeque sauce with the vegetarian burger crumbles, green bell pepper, onion, garlic, bread crumbs, parmesan cheese, and egg. season with thyme, basil, parsley, salt, and pepper. transfer to the loaf pan.
• 3 bake 45 minutes in the preheated oven. pour remaining barbeque sauce over the loaf, and continue baking 15 minutes, or until loaf is set.