"we're Going Bananas" Bread

Total Time: 1 hr 12 mins Preparation Time: 12 mins Cook Time: 1 hr

Ingredients

• 1 1/2 cups sugar
• 3 eggs
• 3/4 cup vegetable oil
• 2 cups flour
• 2 teaspoons baking soda
• 1/2 teaspoon salt
• 1 teaspoon cinnamon
• 1 teaspoon allspice
• 2 cups bananas, mashed
• 1/2 cup raisins

Recipe

• 1 grease and flour a bundt pan or 2 large loaf pans (8"x4"x3").
• 2 beat the sugar and eggs until creamy.
• 3 mix in the oil.
• 4 sift the dry ingredients togethr and add to the creamed mixture.
• 5 beat in the bananas (if they are very ripe) or mash them and mix in if the are on the less ripe side. (2 cups is approximately 4 small bananas).
• 6 mix in the raisins. (i like to soak the raisins for about 30 minutes in warm water then dredge in flour so they won't sink during baking).
• 7 pour this mixture into a bundt pan, and spread out evenly.
• 8 bake in a 350 degree oven for 60 minutes or until done (test with a toothpick, if it comes out dry the cake is done).
• 9 turn out of the pan when the cake is cool.