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Sunday, April 26, 2015

Open-faced Apple Tahini Sandwich

Total Time: 7 mins Preparation Time: 5 mins Cook Time: 2 mins

Ingredients

  • Servings: 1
  • 1 small apple, peeled or unpeeled,any variety
  • 1 teaspoon peanut butter or 1 teaspoon smooth cashew butter or 1 teaspoon almond butter (i use peanut butter)
  • 2 slices whole wheat bread or 2 slices multigrain bread
  • 1 tablespoon tahini
  • 1 tablespoon honey or 1 tablespoon maple syrup, to taste
  • 1/4 teaspoon cinnamon

Recipe

  • 1 core and cut the apple into approximately 1/8-inch slices.
  • 2 spread your choice of nut butter on each slice of the bread.
  • 3 lay the apple slices on the bread.
  • 4 drizzle the tahini on top of the apple slices; then drizzle the honey or maple syrup.
  • 5 sprinkle the cinnamon on top.
  • 6 put the slices in an oven set to broil, or in a toaster oven and toast on high.
  • 7 make sure you watch it so it doesnt burn.

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