Pepperoni Stuffed Red Bell Peppers

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 2 large red peppers, cut in half length wise and seeded
• 1 loaf of day old italian bread
• 1 stick pepperoni, skinned and diced
• 1/2 lb mozzarella cheese, diced
• 2 garlic cloves, minced
• 2 tablespoons parsley, chopped
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 teaspoon hot pepper flakes

Recipe

• 1 soak the bread in water until soft. squeeze dry and add the rest of the ingredients. mix well. stuff each pepper half with the stuffing. bake at 350 for about 1 hour.