Graham Cracker Banana Bread

Total Time: 1 hr 25 mins Preparation Time: 15 mins Cook Time: 1 hr 10 mins

Ingredients

• 1 2/3 cups graham cracker crumbs
• 1 1/2 cups flour
• 3/4 cup sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 2 eggs
• 1/2 cup milk
• 1/3 cup vegetable oil
• 2 large bananas, mashed (about 1 c)
• 1 cup nuts, chopped

Recipe

• 1 preheat oven to 350 degrees. grease a 9x5 inch loaf pan.
• 2 mix graham cracker crumbs, flour, sugar, baking powder, and salt in large bowl; set aside.
• 3 beat eggs, milk and oil in medium bowl with wire whisk until well blended. stir in bananas.
• 4 add to flour mixture; stir until just blended. stir in raisins. spoon into greased loaf pan.
• 5 bake 1 hour to 1 hour 10 minutes or until toothpick inserted in center comes out clean. cool in pan on wire rack 10 minutes. remove from pan; cool completely. cut into 16 slices to serve.