Flax Seeds Dipping Sauce

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 cup flax seed
• 1 teaspoon chili powder (berbere or 1/2 teaspoon mitmita)
• 2 tablespoons extra virgin olive oil
• 1 cup cold water (or more)
• 1 pinch garlic powder
• salt and black pepper

Recipe

• 1 grind the flax seeds into fine powder; sift if needed.
• 2 combine the flax powder with garlic, salt, black pepper, chili pepper, cold water and oil; whisk it well; if needed add more water; whisk it again until smooth and thick;.
• 3 cover tightly and keep it in the fridge. serve it cold with injera or bread of your choice.
• 4 p.s. roasting the flax seeds not required. but make sure that the flax seeds are crisp dry.
• 5 if preferred, you may add 1 tablespoon of honey and ½ teaspoon cinnamon instead of the chili powder.