Make Ahead Ham And Cheddar Egg Dish

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 12 slices bread
• cooking spray
• 2 cups ham, fully cooked and diced
• 2 cups shredded cheddar cheese
• 1 bunch green onion, with tops, diced
• 2 cups milk
• 1 teaspoon dry mustard
• 6 eggs
• 1/2 teaspoon red pepper sauce (optional)
• paprika (optional)

Recipe

• 1 trim crusts from bread.
• 2 spray a rectangular 13 x 9 x 2 inch baking dish with cooking spray. arrange 6 slices of bread in the dish.
• 3 layer ham, cheese and onions on top of the bread.
• 4 cut remaining bread slices diagonally into halves. place along the outer rim of the dish, points facing inward.
• 5 beat milk, mustard, pepper sauce and eggs until smooth; pour evenly over bread. sprinkle with paprika.
• 6 you can either bake immediately, or cover and refrigerate up to 24 hours.
• 7 heat oven to 300 degrees. bake uncovered for about 60 to 70 minutes, until center is set and bread is golden brown.
• 8 let stand 10 minutes before cutting.