Parsnip Pie

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• parsnip
• butter
• dried breadcrumbs

Recipe

• 1 peel and cook parsnips (the amount required).
• 2 strain and mash well with a little butter.
• 3 place in a buttered pie dish and smooth down with a knife.
• 4 while hot spread a knob of butter over and sprinkle with dried breadcrumbs.
• 5 put in a hot oven or under a grill until golden brown about 10 minutes,
• 6 serve meat and other vegetables. (freezes well).