Night Before French Toast Casserole

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• 1 (10 ounce) french bread (18-inch long)
• 8 eggs
• 3 cups milk
• 1/4 cup granulated sugar
• 3/4 teaspoon salt
• 1 tablespoon vanilla
• 2 tablespoons butter, cut into pieces
• 1/2 teaspoon ground cinnamon

Recipe

• 1 grease a 13 x 9 x 2 inch pan.
• 2 cut bread into 1 inch slices and arrange in one layer in bottom of pan.
• 3 beat eggs with remaining ingredients, except butter, and pour over bread in pan.
• 4 cover with foil and refrigerate 4-36 hours. to bake, uncover pan, dot with butter, sprinkle with cinnamon and sugar.
• 5 bake at 350 degrees in center of oven for 45-50 minutes.
• 6 remove and let stand for 5 minutes.
• 7 serve with choice of syrup, honey, yogurt, or fresh fruit.