Night Before Christmas French Toast
Total Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 2 tablespoons margarine
- 1/2 cup brown sugar
- 4 slices texas toast thick bread or 4 slices thickly sliced bread
- 3 eggs, beaten
- 1 1/2 cups skim milk
- 1/4 teaspoon cinnamon
Recipe
- 1 grease 8x8 pan.
- 2 in a small saucepan, melt margarine and brown sugar. pour into baking pan. place bread on top of the mixture. in a small bowl, beat eggs, milk and cinnamon together. pour egg mixture over bread. cover and place in fridge overnight.
- 3 bake uncovered at 350f for 30 minutes or until lightly browned.
- 4 serve with syrup and/or fruit. to add extra calories, add extra 2 tablespoons butter or margarine and use whole milk. brunch/lunch is so easy when made the night before.
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