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Wednesday, May 6, 2015

Poppy-onion Loaf

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • 1/4 cup butter, melted
  • 2 tablespoons dried onion flakes
  • 1 tablespoon poppy seed
  • 2 (12 ounce) cans refrigerated buttermilk biscuits

Recipe

  • 1 stir together melted butter, onion, and poppy seeds.
  • 2 seperate biscuits, and dip each biscuit in butter mixture, turning to coat. arrange biscuits, stanfing on edge in a 9 x 5 inch loaf pan, arranging in 2 rows. brush with remaining butter mixture.
  • 3 bake at 350f for 25 to 30 minutes or until golden. cool in pan 10 minutes.

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