Easy Whole Wheat Bread
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- 2 3/4 cups nutty wheat flour (a mixture of bread flour & wheaten bran)
- 1/2 cup natural bran
- 1/2 cup sesame seeds
- 1 teaspoon salt
- 1 teaspoon bicarbonate of soda
- 2 cups buttermilk (or natural yoghurt)
- 3 tablespoons honey
- 1 tablespoon peanut butter
Recipe
- 1 mix together the dry ingredients, reserving some of the sesame seeds to sprinkle over the loaf.
- 2 combine the buttermilk, honey and peanut butter.
- 3 add to the dry ingredients and mix thoroughly.
- 4 barbecue:.
- 5 spoon the mixture into a greased 9 inch foil tart pan and sprinkle the reserved sesame seeds over.
- 6 invert another foil pan over the first and fasten with wet wooden clothes pegs.
- 7 barbecue on a grid over moderate coals for 45 minutes, turning frequently.
- 8 bake:.
- 9 bake in a greased loaf tin at 375°f for 1+ 1/4 hours, or alternatively microwave at 70% power for 12 minutes.
- 10 variation: substitute crushed wheat or whole wheat flour for half of the nutty wheat.
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