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Sunday, May 31, 2015

Rich Scalloped Corn

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • Servings: 6
  • 1 (16 ounce) can whole kernel corn, drained
  • 3/4 cup half-and-half
  • 1 cup cheddar cheese, grated
  • 2 eggs, lightly beaten
  • 2 tablespoons onions, chopped
  • 3 pieces whole wheat bread, chopped
  • 4 teaspoons butter, melted

Recipe

  • 1 combine corn, half and half, cheese, eggs, onion and a dash of pepper in a 1 quart ungreased casserole dish.
  • 2 toss bread and butter together, spread over top. sprinkle with a bit more cheese if desired.
  • 3 bake for 45 minutes at 350 degrees f or until set in center.

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