Rich Scalloped Corn
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- Servings: 6
- 1 (16 ounce) can whole kernel corn, drained
- 3/4 cup half-and-half
- 1 cup cheddar cheese, grated
- 2 eggs, lightly beaten
- 2 tablespoons onions, chopped
- 3 pieces whole wheat bread, chopped
- 4 teaspoons butter, melted
Recipe
- 1 combine corn, half and half, cheese, eggs, onion and a dash of pepper in a 1 quart ungreased casserole dish.
- 2 toss bread and butter together, spread over top. sprinkle with a bit more cheese if desired.
- 3 bake for 45 minutes at 350 degrees f or until set in center.
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