Pumpkin Bread
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 10
- 2/3 cup butter
- 2 2/3 cups sugar
- 4 eggs
- 1 (1 lb) can pumpkin
- 2/3 cup water
- 2 1/3 cups flour
- 2 teaspoons baking soda
- 1 1/4 teaspoons salt
- 1/2 teaspoon baking powder
- 1 teaspoon cinnamon
- 1 teaspoon clove
- 2/3 cup nuts
- 2/3 cup raisins
Recipe
- 1 preheat oven to 350 degrees. grease 2 loaf pans (9"x5"x3").
- 2 mix pumpkin base ingredients together in bowl. mix dry ingredients together in another bowl.
- 3 add dry ingredient mix to pumpkin base mix. fold in nuts and raisens. pour into loaf pans.
- 4 bake until a toothpick inserted in middle comes out clean, approximately 60-70 minutes (or in cans, about 50 minutes).
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