Ingredients
- Servings: 24
- 1 loaf italian bread
- 1/2 cup caesar salad dressing, creamy style
- 1/3 cup parmesan cheese, grated
- 3 tablespoons green onions, finely chopped
Recipe
- 1 cut 24 (1/2-inch thick) slices from bread.
- 2 in small bowl, combine dressing, cheese and onion. spread each bread slice with heaping teaspoon dressing mixture.
- 3 on baking sheet, arrange bread slices. broil 4 inches from heat 1 minute or until golden.
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