Ingredients
- Servings: 8
- 4 stalks celery
- 2 medium onions
- 1 1/2 cups butter
- 2 loaves bread, cut in to small squares
- 2 tablespoons parsley
- garlic powder
Recipe
- 1 in a large 12 inch fryihg pan, saute onions and celery,and parsley,and garlic powder.
- 2 then add bread cubes and mix together.
- 3 if not moist enough then add more butter.
- 4 enjoy.
No comments:
Post a Comment