Reuben In The Round

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 1 (16 ounce) container sour cream
• 1/2 cup thousand island dressing
• 1/4 cup sliced green onion
• 8 (2 cup) ounces shredded swiss cheese
• 8 ounces deli corned beef, cut into bite-size pieces
• 1 (8 ounce) can sauerkraut, drained
• 1 1/2 teaspoons caraway seeds
• 1 (1 lb) loaf unsliced pumpernickel bread or 1 (1 lb) loaf rye bread or 1 (1 lb) loaf sourdough bread
• fresh vegetables (, celery, carrots, cukes, etc.)

Recipe

• 1 in large bowl, stir together all ingredients except bread and veggies.
• 2 refrigerate at least 2 hours.
• 3 cut thin, lengthwise slice off of top of bread.
• 4 hollow out center of bread, reserving bread to use for dipping, and leaving 1-inch shell.
• 5 fill with dip.
• 6 serve with reserved bread and veggie dippers.