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Wednesday, May 27, 2015

Ranch And Cheddar Bread

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 8
  • 1 cup ranch dressing
  • 2 cups shredded sharp cheddar cheese
  • 1 loaf french bread, do not use sourdough (1bls)

Recipe

  • 1 preheat oven to 375°f.
  • 2 mix together dressing and cheese.
  • 3 cut the bread in half lengthwise.
  • 4 spread mixture on both pieces of bread.
  • 5 put in the broiler for 10 minutes or until the bread is lightly brown.
  • 6 cut each half into eight pieces.

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