Ranch Bread

Total Time: 18 mins Preparation Time: 8 mins Cook Time: 10 mins

Ingredients

• 1 loaf italian bread or 1 loaf french bread
• 1 (1 ounce) packet dry ranch dressing mix
• 1/2 cup parmesan cheese
• 1/4 cup butter

Recipe

• 1 slice bread almost whole way through being careful to still leave it connected at bottom of loaf.
• 2 put bread on a sheet of aluminun foil large enough to fold up around the loaf.
• 3 melt butter, add the remaining ingredients to the melted butter and mix.
• 4 spread this mix in the slices in the bread.
• 5 i use a tablespoon and put one spoonful between each slice.
• 6 there will be a little of the butter mix left, i usually pour this over the top of the bread.
• 7 wrap aluminun foil up around sides of loaf, leaving the top exposed.
• 8 cook for 10 minute on 350, this is just long enough to make the top and bottom crispy and warm the bread up.
• 9 enjoy!