Linda's Potato Casserole

Total Time: 55 mins Preparation Time: 25 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 6 medium potatoes, cooked, and sliced
• 2 cups cream-style cottage cheese
• 2 tablespoons butter, melted
• 2 tablespoons flour
• 1 teaspoon salt
• 2 tablespoons chives, chopped
• 1/4 teaspoon fresh ground pepper
• 1/2 teaspoon thyme
• 1/3 cup milk
• 1/2 cup buttered bread crumb
• 2 tablespoons parmesan cheese, freshly grated
• butter

Recipe

• 1 preheat oven to 350.
• 2 place a layer of potatoes in the bottom of a greased 1 1/2 quart casserole.
• 3 beat the cottage cheese and melted butter together, and spread a layer over the potatoes.
• 4 combine flour, salt, chives, pepper, and thyme, and sprinkle some over the cottage cheese.
• 5 repeat layers, ending with potatoes.
• 6 pour milk over all.
• 7 combine crumbs and parmesan, and sprinkle over casserole.
• 8 dot with butter, and bake for 30 minutes.