Ingredients
- Servings: 8
- 1 loaf frozen bread dough, thawed
- 1/4 cup melted butter
- 1 cup cheddar cheese
Recipe
- 1 thaw dough for 2 hours.
- 2 cut loaf in 10-12 slices. dip tops in butter then into cheese.
- 3 use either pam or crisco to grease pan well. arrange in pan or bundt pan. let rise 3-4 hours. bake at 375° for 20 minutes.
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