Poor Man’s Krabby Patty

Total Time: 50 mins Preparation Time: 40 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 6 ounces tuna, drained
• 1 egg
• 1/2 cup seasoned bread crumbs
• 1/3 cup onion, minced
• 1/4 cup celery, minced
• 1/4 cup red bell pepper, minced
• 1/4 cup mayonnaise
• 1/2 teaspoon dried dill weed
• 1/4 teaspoon salt
• 1/8 teaspoon ground black pepper
• 2 tablespoons chili sauce (optional)
• 1 dash hot pepper sauce (optional)
• 1 dash worcestershire sauce (optional)

Recipe

• 1 preheat oven to 400 degrees.
• 2 combine tuna, egg, bread crumbs, onion, celery, red bell pepper, mayonnaise, hot chili sauce, chili sauce, dill, salt, pepper, hot pepper sauce and worcestershire sauce. mix well. shape into 4 patties (mixture will be very soft and delicate). refrigerate for 30 minutes to make the patties easier to handle, if desired can be made up a day or two in advance.
• 3 coat a cast iron skillet with cooking spray, oil or butter(just enough to coat not shallow frying); fry tuna patties for about 3 to 4 minutes per side. these are fragile, so be careful when turning them. then i pop them into the oven for 5-10 minutes. using a cast iron skillet makes it even easier.
• 4 serve plain, or on gf buns with yummy sides of steamed veggies *coughs* or deep fried sweet potato fries.