Orange French Toast
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 2 oranges
- 6 slices raisin bread
- 2 eggs
- 4 tablespoons milk
- 1/2 teaspoon ground cinnamon
- 26 g butter
- 2 tablespoons vegetable oil
- 4 tablespoons creme fraiche
Recipe
- 1 pare some thin strips from the rind of the oranges and place in cold water until they curl up.
- 2 peel the oranges and cut into quarters.
- 3 cut the bread in triangles diagonally.
- 4 beat together the eggs, milk and cinnamon.
- 5 heat half the butter and oil in a frying pan. dip each triangle in the milk mix until coated and then in the pan to fry. fry until golden on each side.
- 6 repeat until all the bread is cooked.
- 7 serve 3 triangles per person with a dollop of crème fraiche topped with the orange curls.
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