Ingredients
- Servings: 4
- 1/4 cup olive oil
- 2 garlic cloves, finely chopped
- 1 teaspoon basil
- 1 teaspoon crushed red pepper flakes
- 2 -3 teaspoons balsamic vinegar
Recipe
- 1 combine all ingredients, except vinegar.
- 2 heat in microwave for 20 seconds.
- 3 let sit a few minutes.
- 4 add vinegar and serve.
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