Easy Bruschetta Dip

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 12
• 1 (28 ounce) can diced tomatoes
• 1 garlic clove, minced
• 1 teaspoon basil, dried
• 1 teaspoon oregano, dried
• 2 tablespoons onions, minced
• 1 tablespoon spanish olives, chopped
• 2 tablespoons olive oil
• 1 tablespoon parmesan cheese, grated
• 1/2 cup parmesan cheese, grated
• 6 -8 cups french baguettes, thinly sliced

Recipe

• 1 preheat oven to 350°f.
• 2 combine tomatoes, garlic, basil, oregano, onion, olives, oil and 1 tbs. parmesan cheese in a small casserole dish. with back of spoon, smooth down top of mixture until flat.
• 3 sprinkle 1/2 cup parmesan cheese evenly over top.
• 4 bake at 350 f for 10-12 minutes or until heated through.
• 5 while this is baking, slice bread and arrange as desired. if desired, lightly toast the bread before arranging.
• 6 turn off oven heat and preheat broiler to medium heat. place tomato mixture 2-3 inches under broiler for 1-2 minutes or until cheese is lightly browned.
• 7 serve immediately, allow guests to spoon the mixture onto pre-sliced bread.