Raisin Brown Bread

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• 1 cup all-purpose flour
• 2 1/2 teaspoons baking soda
• 1 teaspoon salt
• 3 cups whole wheat flour
• 1 cup raisins
• 2 1/2 cups sour milk
• 1 cup molasses

Recipe

• 1 blend together flour, baking soda and salt.
• 2 blend in whole wheat flour and raisins.
• 3 make a well in centre of dry ingredients.
• 4 add milk and molasses.
• 5 divide batter among 4 greased 20oz cans.
• 6 cover each with aluminum foil and tie in place.
• 7 steam for 1 hour.
• 8 serve warm or cold.