Parmesan Casserole Bread
Total Time: 45 mins
Preparation Time: 20 mins
Cook Time: 25 mins
Ingredients
- Servings: 6
- 1 (1/4 ounce) package yeast
- 1/4 cup lukewarm water
- 1/4 cup scalded milk
- 1 1/2 cups flour
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 1/3 cup butter
- 1 beaten egg
- 1/2 cup shredded parmesan cheese
- 2 tablespoons parsley, chopped
Recipe
- 1 dissolve yeast in warm water.
- 2 mix all together and turn into pan.
- 3 let rise until doubled.
- 4 dot with additional butter and bake 20 to 25 minutes at 375°f in a round 8" cake pan.
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