Marmalade Baked French Toast

Total Time: 1 hr 55 mins Preparation Time: 1 hr 5 mins Cook Time: 50 mins

Ingredients

• Servings: 6
• 12 ounces challah, cut in 1-inch cubes
• 6 eggs
• 1 cup heavy cream
• 1 1/2 cups skim milk
• 1 cup orange marmalade

Recipe

• 1 place bread cubes in a large baking pan.
• 2 beat eggs. whisk in cream, milk and marmalade. pour over bread cubes. let stand 1 hour.
• 3 preheat oven to 350°f cover pan with aluminum foil and bake 20 minutes. remove foil and bake another 20-30 minutes until puffed and golden.