Homemade Mac & Cheese (the Best You'll Ever Have)

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• Servings: 12
• 1 lb elbow macaroni
• 8 ounces cream cheese
• 8 ounces sour cream
• 1 yellow onion, chopped
• havarti cheese
• muenster cheese
• extra sharp cheddar cheese
• breadcrumbs
• garlic powder

Recipe

• 1 boil water.
• 2 add macaroni. cook until tender.
• 3 meanwhile, saute onion in olive oil, then set aside.
• 4 combine softened cream cheese and sour cream.
• 5 heat cream cheese and sour cream mixture over medium heat until uniform.
• 6 add desired amount of garlic powder.
• 7 when mixture is smooth, add cheeses, bit by bit.
• 8 i don't know the exact measurements for the cheeses, i just got all the cheeses in standard blocks and shredded it all. it looked like alot to me.
• 9 once all the shredded cheese is incorporated, combine cooked macaroni, cheese sauce, and caramelized onions in a baking dish.
• 10 top with bread crumbs, and bake at 350 for 35 minutes.