Hawaiian Bread Ham & Cheese Rolls
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- 2 packages hawaiian bread dinner rolls (12 rolls or pkg)
- 1/2 cup butter, softened
- 2 tablespoons prepared yellow mustard
- 2 tablespoons grated onions
- 2 tablespoons poppy seeds
- 1 tablespoon worcestershire sauce
- 12 -15 slices deli ham (more if you want a thicker sandwich)
- 8 -10 slices swiss cheese (more if you like it cheesy)
Recipe
- 1 combine softened butter, mustard, grated onion, poppy seeds, and worcestershire sauce to form a spread.
- 2 without separating the rolls, slice the rolls horizontally. spread the butter mixture on both slices -- inside, not outside. layer the ham and cheese on bottom slices. top with the top slices.
- 3 cut into individual rolls but keeping them together. wrap each package of now cut rolls tightly in foil and refrigerate until ready to bake.
- 4 bake at 400 degrees for about 15 minutes, or until heated and cheese is melted. just pop the foil packets into the oven. that easy!
- 5 you can also heat them in a baking dish -- just spray a little pam or the like on the dish.
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