Ranch Macaroni And Cheese #rsc

Total Time: 45 mins Preparation Time: 25 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 1 (16 ounce) package elbow macaroni
• 1/4 cup butter
• 1/4 cup diced shallot
• 3 tablespoons flour
• 1 cup whole milk
• 3 tablespoons hidden valley original ranch seasoning mix
• 2 cups shredded cheddar cheese
• 2 tablespoons butter
• 2 tablespoons hidden valley original ranch seasoning mix
• 1/2 cup breadcrumbs
• 1/4 cup grated parmesan cheese

Recipe

• 1 cook macaroni according to package directions. drain. while macaroni is cooking, melt butter in a 2 quart saucepan. add diced shallots and sauté 3 minutes. stir in flour. add milk. continue to cook and stir until mixture thickens. stir in one envelope hidden valley® original ranch® seasoning mix and cheddar cheese.
• 2 transfer macaroni into a 2 quart lightly greased casserole dish. stir cheese mixture into macaroni.
• 3 to make topping: melt butter in a 1 quart saucepan. remove from heat and stir in 1 envelope hidden valley® original ranch® seasoning mix, bread crumbs, and parmesan cheese.
• 4 sprinkle topping over macaroni. bake at 350 degrees 20 minutes, or until bubbly.
• 5 yield: 8 servings.