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Wednesday, May 6, 2015

Prosciutto Stuffed Chicken Breasts

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

  • 2 boneless skinless chicken breasts
  • 2 slices prosciutto ham
  • 2 ounces feta cheese, crumbled
  • 1 cup italian seasoned breadcrumbs
  • 2 eggs

Recipe

  • 1 in small bowl beat eggs and set aside. pour bread crumbs into separate bowl and set aside.
  • 2 split chicken breasts and gently press slightly between 2 pieces of wax paper to flatten.
  • 3 dip each breast in egg covering completely.
  • 4 roll each breast in bread crumbs to coat completely.
  • 5 place 1 piece of ham and 1 ounce of feta cheese in each breast and fold over.
  • 6 place in lightly greased baking pan and sprinkle with bread crumbs.bake in 350 degree oven for 30 – 40 minutes or until cooked through.
  • 7 feta cheese can be lightly sprinkled over breasts about 10 – 12 minutes before removing from oven.
  • 8 goes great with fettuccini alfredo.

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