Porcupines
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- Servings: 4
- 1 lb ground beef
- 1/2 cup dry breadcrumbs
- 1 egg
- 3/4 teaspoon salt
- 1/4 teaspoon paprika
- 2 tablespoons chopped green peppers (optional)
- 1/2 cup rice
- 1 (26 ounce) jar prego spaghetti sauce
- 1 -2 teaspoon chili powder
Recipe
- 1 mix together: beef, bread crumbs, egg, salt, paprika, and green pepper.
- 2 form into balls using about 1/3 cup meat mixture for each.
- 3 roll each ball in rice to coat lightly, then flatten somewhat to form thick patties.
- 4 heat prego and chili powder in deep saucepan.
- 5 add patties to sauce, making sure there is sauce all over the patties (otherwise your rice will not cook well and will be crunchy--yuk).
- 6 cook covered over medium heat until done (about 45 minutes), turning patties as needed to keep well covered in sauce.
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