Peanut Butter Bread

Total Time: 1 hr Cook Time: 1 hr

Ingredients

• 3/4 cup peanut butter
• 1/2 cup sugar
• 1 teaspoon vanilla
• 1/2 teaspoon salt
• 1 3/4 cups milk
• 2 1/4 cups whole wheat flour
• 4 teaspoons baking powder

Recipe

• 1 in a large bowl, cream together the peanut butter and sugar.
• 2 add the vanilla and salt and mix well.
• 3 now add half the milk and half the flour, and all of the baking powder.
• 4 mix very well.
• 5 add the remaining milk and flour, and mix again until the batter is nice and smooth.
• 6 turn the mixture into a well oiled 9 by 5-inch loaf pan.
• 7 bake at 350° for about an hour.
• 8 remove from the oven, and allow to cool for about 10 minutes before removing from the pan.
• 9 cool completely before wrapping and storing.
• 10 these loaves freeze well.