Overnight Stuffed French Toast

Total Time: 1 hr 10 mins Preparation Time: 20 mins Cook Time: 50 mins

Ingredients

• Servings: 10
• 20 slices whole wheat french bread (1 inch thick)
• 1 (8 ounce) package fat free cream cheese
• 3 cups egg substitute
• 2 cups soymilk lite
• 1/3 cup sugar-free maple syrup
• 1 3/4 cups sugar-free maple syrup
• 1 teaspoon vanilla
• 1/4 teaspoon cinnamon
• 2 1/2 cups sliced strawberries

Recipe

• 1 arrange 10 slices of bread in 13x9 inch baking pan coated with cooking spray. spread cream cheese on each slice.
• 2 top with remaining bread slices.
• 3 in bowl mix egg substitute, soy milk, 1/3 cup syrup,vanilla, and cinnamon.
• 4 pour over bread.
• 5 cover and refrigerate overnight.
• 6 bake uncovered at 350 for 45-50 minute until top is lightly browned.
• 7 pour remaining syrup over and top with strawberries.