Orange Pecan Bread

Total Time: 1 hr 10 mins Preparation Time: 20 mins Cook Time: 50 mins

Ingredients

• cooking spray
• 1 3/4 cups unbleached all-purpose flour
• 1/2 cup granulated sugar
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 2 large eggs, lightly beaten
• 1/2 cup margarine, melted
• 1/2 cup orange juice
• 2 tablespoons grated orange peel
• 1 cup chopped pecans

Recipe

• 1 preheat oven to 350°f.
• 2 spray 8-1/2 x 4-1/2-inch loaf pan with baking spray.
• 3 mix flour, sugar, baking powder, baking soda and salt in large bowl; set aside.
• 4 blend eggs, parkay, orange juice and orange peel in small bowl.
• 5 stir into flour mixture just until blended. fold in pecans.
• 6 spoon batter into prepared pan.
• 7 bake 50 minutes or until wooden pick inserted in center comes out clean. cool in pan 10 minutes. remove from pan; cool completely on wire rack.