Old Fashioned Cheese Souffle

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1/4 cup flour
• 1/4 cup butter
• 2 cups milk
• 1 cup cheddar cheese, grated
• 1 tablespoon mustard
• salt and pepper, to taste
• 3 large eggs, separated
• 4 slices bread, buttered with
• butter

Recipe

• 1 preheat oven at 350.
• 2 in a medium saucepan melt butter. add flour and cook for one minute to remove rawness.
• 3 add milk gradually, carefully avoiding lumps. also add salt, pepper, mustard, cheese and beaten egg yolks till everything is well incorporated.
• 4 remove from fire and cool slightly.
• 5 beat egg whites till stiff and lightly incorporate into the sauce.
• 6 line botom of casserole dish with bread slices, buttered side up and top with sauce.
• 7 bake till puffed and browned, almost like a cake.