Linguine With Red Clam Sauce

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• olive oil
• 2 tablespoons minced garlic
• 4 cans minced clams
• 2 jars spaghetti sauce (i recommend tomato & basil)
• 1 (1 lb) box linguine
• romano cheese

Recipe

• 1 start water for linguine.
• 2 while waiting for water to boil, combine enough oil to cover bottom of medium pot, garlic, and clams with juice in pot and simmer for 5 minutes.
• 3 add spaghetti sauce to pot and simer 20 minutes.
• 4 when linguine is finished cooking, drain and mix in ramano cheese to taste.
• 5 combine noodles with sauce mixture.
• 6 enjoy with fresh italian bread.