Crunchy Strawberry Stuffed French Toast
Total Time: 45 mins
Preparation Time: 45 mins
Ingredients
- Servings: 5
- 8 ounces cream cheese, softened
- 2 tablespoons strawberry preserves
- 2 tablespoons powdered sugar
- 4 eggs
- 1/2 cup milk
- 1 teaspoon vanilla
- 2 tablespoons sugar
- 10 -12 slices bread (egg, french or potato)
- 2 cups crushed corn flakes (or more)
- butter
- additional powdered sugar
- syrup
- sliced strawberry
Recipe
- 1 in a small bowl, mix together cream cheese, strawberry preserves and powdered sugar until smooth.
- 2 in a shallow bowl, whisk together eggs, milk, sugar and vanilla.
- 3 place crushed corn flakes in another shallow bowl.
- 4 spread cream cheese mixture thickly on one side of one piece of bread.
- 5 top with another slice of bread, making a sandwich.
- 6 cut in half diagonally.
- 7 melt a little butter in skillet.
- 8 dip both sides of sandwich in egg mixture and then in corn flakes.
- 9 fry in melted butter until golden brown on both sides. (add a little more butter to pan with each batch.).
- 10 place on serving dish and sprinkle with additional powdered sugar.
- 11 garnish with strawberry fans.
- 12 serve with maple syrup and whipped cream, if desired.
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